A beautifully soft, smooth and fruity flavour Extra Virgin Olive Oil (EVOO) with a light, fragrant, delicate aroma, with references to artichoke, sweet almond and herbaceous and fresh fruit scents. It goes particularly well with fish and cooked and raw vegetables.

Supplied in a card presentation box - ideal as a gift

Olive variety: Maiatica, Leccino, Olivastra nostrana typical of Martina Franca and Coratina

Olive origin: Valle d'Itria and surrounding areas of Puglia, ITALY

Harvest: October and November, with picking by hand or with shaker nets

Extraction: Cold with decanter, centrifugal, ecological, two-phase without adding water

Temperature: Controlled 23 – 27°C

Colour: Green with golden reflections

Tasting: Fruity with a light, fragrant, delicate and harmonious aroma, with references to artichoke and sweet almond

Pairs: Cooked and raw vegetable, fish

STORAGE: Product to be stored in a cool, dry place, away from light and heat sources.

STORAGE TIMES: 18 months from the packaging date

EXTRA VIRGIN OLIVE OIL “MONTI DEL DUCA” Soft Aroma Cold Pressed 500ML