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A beautifully soft, smooth and fruity flavour Extra Virgin Olive Oil (EVOO) with a light, fragrant, delicate aroma, with references to artichoke, sweet almond and herbaceous and fresh fruit scents. It goes particularly well with fish and cooked and raw vegetables.
Supplied in a card presentation box - ideal as a gift
Olive variety: Maiatica, Leccino, Olivastra nostrana typical of Martina Franca and Coratina
Olive origin: Valle d'Itria and surrounding areas of Puglia, ITALY
Harvest: October and November, with picking by hand or with shaker nets
Extraction: Cold with decanter, centrifugal, ecological, two-phase without adding water
Temperature: Controlled 23 – 27°C
Colour: Green with golden reflections
Tasting: Fruity with a light, fragrant, delicate and harmonious aroma, with references to artichoke and sweet almond
Pairs: Cooked and raw vegetable, fish
STORAGE: Product to be stored in a cool, dry place, away from light and heat sources.
STORAGE TIMES: 18 months from the packaging date
All shipments are made using a 48 hour tracked service